PALM SPRING WHISK

It's the great emulsifier. This tool makes it easy to make smooth salad dressings and vinaigrettes. So efficient, it makes handmade mayonnaise easy. Use for other hard-to-dissolve ingredients such as sugar syrup or other sweeteners in lemonade and mixed drinks.


Features

stainless steel handle
six coil-wrapper branches froth and emulsify in seconds
dishwasher safe
convenient hanging loop

Lemon Garlic Vinaigrette

1 garlic clove

1/2 tsp grey sea salt

4 Tbsp lemon juice

3/4 cup organic extra virgin olive oil

1 Tbsp white vinegar

Freshly ground pepper

Mince garlic and mash to a paste with the grey salt.  Add the lemon juice and vinegar and whisk together..  Using your palm spring whisk drizzle in the oil until incorporated.  Add freshly ground black pepper to taste.  Optional- add 1 - 2 Tablespoons of your favorite fresh herbs such as basil, tarragon, cilantro for a delicious variation.